It’ll come as no surprise to those that know me, that baking bread is something I love to do. Whilst you can certainly bake a good loaf in your oven at home, baking your bread over a campfire is something really special. For me, it’s the process that brings such joy: The gathering of firewood and kindling, and the lighting of the fire, that brings the expectation of the bread to be eaten. Continue reading “Freshly baked sweet chestnut bread”